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Ingredients

  • 1 can biscuits
  • 2 cans beef stew

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Preparation

Grease dutch oven and then then add biscuits.

Cover this with the beef stew and cook in coals for 30-40 minutes or until biscuits are golden brown and done.



NOTICE: YOU ARE RESPONSIBLE FOR YOUR OWN SAFETY AT ALL TIMES. No member of the group EXCEPT YOURSELF can be held responsible for any damages, accidents, or liabilities incurred while paddling with us.

Paddling is an inherently dangerous sport. Information is provided with the understanding that the providers are not engaged in rendering advice on technical matters, equipment performance, safety, or any other aspect of the sport in absolute terms or advocating any of the techniques or experiences described.

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